Cider House BBQ and Pub in Waterbury

With roasted red pepper aioli

We house smoke our wings in a light dry rub first, then we fry them crispy & serve them w/ a side of chipotle buffalo sauce – served w/ carrots, cucumbers & a side of blue cheese dressing.

Sheffield farm seitan cut into chunks & fried then served w/ a side of chipotle buffalo sauce, crudite & blue cheese dressing

This​ is not shrimp w/ BBQ sauce – this is ½ lb of fresh shrimp sauteed in creole spices, butter, worcestershire sauce & homemade fish stock then served w/ grilled bread for dipping.

Whole corn fritters w/ lots of wonderful spice & fresh garlic chives deep fried & served w/ a spicy pepper sauce

Pulled pork, chicken or portabella mushroom flour tortilla filled w/ your choice of pork, chicken or portabella mushrooms, spices & cheese & served w/ salsa

Battered & deep fried pickle slices served w/ a roasted red pepper aioli

4 battered & deep fried white shrimp

3 battered & deep fried chicken pieces.

Hot​ dog grilled & served on a toasted hamburger roll.

4 oz. North hollow beef burger patty grilled to your liking, served on a toasted bun, w/ local cheddar cheese

6 oz. Of our creamy house made mac & cheese

House smoked char-grilled BBQ smothered in a choice of our mild, spicy, bourbon or carolina mustard sauces

(Served w/ a side salad only) our local vt cheddar mac w/ added spices & crawfish tails.

Prime choice 12 oz flat iron cooked to your liking.

Sliced chicken breast breaded & fried then topped w/ our homemade vt chicken gravy.

A 8oz beef liver cutlet pan-seared to your liking & served w/ sautéed onions w/ a side of vt apple cider gravy

Fresh southern farm raised catfish pan blackened w/ spicy seasoning!

Chicken pieces soaked in buttermilk, coated in flour & spices, & fried to perfection.

Large​ portabella mushroom filled w/ cornbread stuffing & sundried tomatoes & topped w/ vt creamery goat cheese & parmesan cheese.

Choice of pulled pork, beef brisket, pulled chicken, or seitan served on a toasted bun w/ a choice of BBQ sauces.

Our home made BBQ sauce lightly mixed w/ vermont highland cattle beef, topped w/ red onions, chipotle mayo, mixed greens & choice of cheddar, swiss, pepperjack, American or blue cheese served on a toasted bun.

For hearty appetites - our homemade local bbq burger topped w/ our pulled pork, your choice of cheese & BBQ sauce on a toasted bun

Our local vt beef burger served w/ vt apple slices, vt cheddar on a toasted roll w/ our homemade apple chutney

Homemade black bean burger topped w/ red onions, mixed greens, chipotle mayo, & choice of cheddar, swiss, pepperjack, American or bleu cheese served on a toasted bun

Our local vt beef burger w/ vt cheddar cheese, crispy bacon & our homemade jalapeno chutney.

Choice of shrimp or catfish deep fried to a golden brown, served on a toasted bun w/ house made tartar sauce & lettuce

A​ fresh battered white fish deep fried & served w/ tartar sauce & French fries.

Large grilled portabella w/ your choice of cheese served on a toasted roll w/ our special sauce, onions & lettuce

Our house special gumbo w/ a bit of kick – loaded w/ chicken, andouille sausage, & rice.

Local fiddleheads pickled in house & served over mesclun greens w/ vt creamery herbed goat cheese, red onions & candied walnuts w/ your choice of dressing

Mixed​ greens, carrots, onions, cucumber, tomato w/ a choice of maple balsamic, cran-apple vinaigrette, buttermilk ranch or bleu cheese dressings.

Chopped romaine, croutons, parmesan cheese & a house made spicy caesar dressing.

A southern specialty – iceberg lettuce wedged & served w/ blue cheese crumble, bacon bits, tomatoes & blue cheese dressing

Like broccoli / maple glazed carrots / green beans

Plain, w/ chives or roasted garlic

Pinto​ beans, bacon, & onions in a tomato BBQ sauce